Super Goji

150 capsules

35,000mg +
Special Bio-Pepper Blend

Buy This
Super Goji
Goji berry, also known as wolfberry, is a tiny red fruit from the Himalayas and Tibet. It has been renowned as one of nature’s nutrient-rich foods as the berry contains significant amounts of health-promoting nutrients including antioxidants. The addition of a special pepper blend enhances the bioavailability/absorption of the nutrients in goji.
Ingredients: Goji berry extract- equivalent to fresh Goji berries 35,000mg, Special Bio-Pepper blend 6mg. This product contains encapsulating aids.
Suggested Use: Adults: Take 1-3 capsules twice daily with food, or as professionally recommended.

Amagase H., Nance D.M., A randomized, double-blind, placebo-controlled, clinical study of the general effects of a standardized Lycium barbarum (Goji) Juice, GoChi. J Altern Complement Med. 2008 May; 14 (4): 403-12.

Amagase H., Sun B., Borek C., Lycium barbarum (goji) juice improves in vivo antioxidant biomarkers in serum of healthy adults. Nutr Res. 2009 Jan; 29 (1): 19-25.

Cai Y., Yu S.L., Zhang R.H., The Effect of Lycium barbarum Polysaccharides (LBP) on Protecting Brain Function of Lead-exposed Mice. Environmental and Occupational Medicine. 2005; 22 (6).

Cao G.W., Yang W.G., Du P., Observation of the effects of LAK/IL-2 therapy combining with Lycium barbarum polysaccharides in the treatment of 75 cancer patients. Zhonghua Zhong Liu Za Zhi. 1994 Nov; 16 (6): 428-31.

Chao S.L., Huang L.W., Yen H.R., Pregnancy in premature ovarian failure after therapy using Chinese herbal medicine. Chang Gung Med J. 2003 Jun; 26 (6): 449-52.

Chen S.P., Shang Y.Z., Bai S.F., Lycium Rehmannia decoction improved the impaired memory, abnormal free radical and immunological systems in aged mice. Journal of Chengde Medical College. 2003; 20 (3).

Cheng C.Y., Chung W.Y., Szeto Y.T., Benzie I.F., Fasting plasma zeaxanthin response to Fructus barbarum L. (wolfberry; Kei Tze) in a food-based human supplementation trial. Br J Nutr. 2005 Jan; 93 (1): 123-30.

Du J., Li Q.D., Shan A.S., Ma D.Y., Effects of chinese medicinal herb on growth and immunization o flaying chicks. Journal of Northeast Agricultural University. 2003; 2.

Gan L., Wang J., Zhang S., Inhibition the growth of human leukemia cells by Lycium barbarum polysaccharide. Wei Sheng Yan Jiu. 2001 Nov; 30 (6): 333-5. Gan L., Zhang S.H., Liu Q., Xu H.B., A polysaccharide-protein complex from Lycium barbarum upregulates cytokine expression in human peripheral blood mononuclear cells. Eur J Pharmacol. 2003 Jun 27; 471 (3): 217-22.

Goji Powder. China’s network of technical experts. 2002.

Gu S., Wang P.L., Jiang R., A study on the preventive effect of Lycium barbarum polysaccharide on the development of alcoholic fatty liver in rats and its possible mechanisms. Zhonghua Gan Zang Bing Za Zhi. 2007 Mar; 15 (3): 204-8.

He Y.L., Ying Y., Xu Y.L., Su J.F., Luo H., Wang H.F., Effects of Lycium barbarum polysaccharide on tumor microenvironment T-lymphocyte subsets and dendritic cells in H22- bearing mice] Zhong Xi Yi Jie He Xue Bao. 2005 Sep; 3 (5): 374-7.

Huang L.J., Tian G.Y., Wang Z.F., Dong J.B., Wu M.P., Studies on the glycoconjugates and glycans from Lycium barbarum L in inhibiting low density lipoprotein (LDL) peroxidation. Yao Xue Xue Bao. 2001 Feb; 36 (2): 108-11.

Huang X., Yang M., Wu X., Yan J., Study on protective action of lycium barbarum polysaccharides on DNA imparments of testicle cells in mice. Wei Sheng Yan Jiu. 2003 Nov; 32 (6): 599-601.

Inbaraj B.S., Lu H., Hung C.F., Wu W.B., Lin C.L., Chen B.H., Determination of carotenoids and their esters in fruits of Lycium barbarum Linnaeus by HPLC-DAD-APCI-MS. J Pharm Biomed Anal. 2008 Aug 5; 47 (4-5): 812-8.

Jia Y.X., Dong J.W., Wu X.X., Ma T.M., Shi A.Y.,v The effect of lycium barbarum polysaccharide on vascular tension in two-kidney, one clip model of hypertension. Sheng Li Xue Bao. 1998 Jun; 50 (3): 309-14.

Jiang Y.D., Cao J., Dong Q.Z., Wang S.R., Experimental study of anti-atherosclerosis potency by lycium seed oil and its possible mechanism. Zhong Yao Cai. 2007 Jun; 30 (6): 672-7.

Kim H.P., Kim S.Y., Lee E.J., Kim Y.C., Kim Y.C., Zeaxanthin dipalmitate from Lycium chinense has hepatoprotective activity. Res Commun Mol Pathol Pharmacol. 1997 Sep; 97 (3): 301-14.

Li D.Y., Tang J., Liu J.F., Yan W.X., Xu R.Y., Hu A.S., Study on Radioprotective Effects of Lycium Barbarum. Food Science 2003; 24 (3).

Lin R.D., Hou W.C., Yen K.Y., Lee M.H., Inhibition of monoamine oxidase B (MAO-B) by Chinese herbal medicines. Phytomedicine. 2003 Nov; 10 (8): 650-6.

Ling C.D., Zhang Z.J., Chen Z.L., Studies on nutritional effects of traditional Chinese tonics with strengthened nutrients on pregnant women and rats. Zhongguo Zhong Xi Yi Jie He Za Zhi. 1996 May; 16 (5): 270-3.

Liu B., Effects of Lycium barbarum L and Drynaria fortunei J Smith on in vitro attachment and growth of human gingival fibroblasts on root surfaces] Zhonghua Kou Qiang Yi Xue Za Zhi. 1992 May; 27 (3): 159-61, 190.

Liu H.P., Zhou X., Li G.H., Effects of Exercise Therapy and LBP on Function Recovery in Peripheral Nerve Injury. Journal of Ningxia Medical College. 2007; 29 (2). Liu X.M., Se-rich Ningxia wolfberry wolfberry and the role of anti-aging kidney. China technical experts network. 2005.

Luo Q., Cai Y., Yan J., Sun M., Corke H., Hypoglycemic and hypolipidemic effects and antioxidant activity of fruit extracts from Lycium barbarum. Life Sci. 2004 Nov 26; 76 (2): 137- 49.

Luo Q., Li Z., Huang X., Yan J., Zhang S., Cai Y.Z., Lycium barbarum polysaccharides: Protective effects against heat-induced damage of rat testes and H2O2-induced DNA damage in mouse testicular cells and beneficial effect on sexual behavior and reproductive function of hemicastrated rats. Life Sci. 2006 Jul 10; 79 (7): 613-21.

Luo Q., Yan J., Zhang S., Isolation and purification of Lycium barbarum polysaccharides and its antifatigue effect] Wei Sheng Yan Jiu. 2000 Mar 30; 29 (2): 115-7.

Nakajima Y., Shimazawa M., Otsubo K., Ishibashi T., Hara H., Zeaxanthin, a retinal carotenoid, protects retinal cells against oxidative stress. Curr Eye Res. 2009 Apr; 34 (4): 311-8.

Niu Y., Wang M.G., Zheng G.Q., Xu X., Wei Y.Q., Zhang Y.C., Comparison of the trace elements in the Licum Bararum L. fruits of different regions of Ningxia. Agricultural Research In The Arid Areas. 2005; 2.

Qi Y., Guo L.X., Zhou Y.C., Effect of lycium on carbon tetrachloride-induced acute liver injury in mice. Journal of Chinese Medicine 2006; 34 (4). Ren B., Ma Y., Shen Y., Gao B., Protective action of Lycium barbarum L. (LbL) and betaine on lipid peroxidation of erythrocyte membrane induced by H2O2. Zhongguo Zhong Yao Za Zhi. 1995 May; 20 (5): 303-4.

Shao L.X., Effects of the extract from bergamot and boxthorn on the delay of skin aging and hair growth in mice. Zhongguo Zhong Yao Za Zhi. 2003 Aug; 28 (8): 766-9.

Tao S.W., Effect of the Lycium Chinense Mill on Sexual Vitality and Life Span of Drosophila Melanogaster. Journal of Jiangxi College of Traditional Chinese Medicine. 2005; 17 (4).

Tian M., Wang M., Studies on extraction, isolation and composition of Lycium barbarum polysaccharides. Zhongguo Zhong Yao Za Zhi. 2006 Oct; 31 (19): 1603-7.

Tong S.J., Wang N.P., Wang D.J., Zhang Y.L., Zhou Y., Effect of lycium barbarum polysaccharides on red cell immune function in mice. Ningxia Medical Journal. 2000; 22 (5).

Toyoda-Ono Y., Maeda M., Nakao M., Yoshimura M., Sugiura-Tomimori N., Fukami H., 2-O- (beta-D-Glucopyranosyl)ascorbic acid, a novel ascorbic acid analogue isolated from Lycium fruit. J Agric Food Chem. 2004 Apr 7; 52 (7): 2092-6.

Wu H., Guo H., Zhao R., Effect of Lycium barbarum polysaccharide on the improvement of antioxidant ability and DNA damage in NIDDM rats. Yakugaku Zasshi. 2006 May; 126 (5): 365-71.

Wu B.Y., Zou J.H., Meng S.C., Effect of wolfberry fruit and epimedium on DNA synthesis of the aging-youth 2BS fusion cells] Zhongguo Zhong Xi Yi Jie He Za Zhi. 2003 Dec; 23 (12): 926-8.

Xie C., Xu L.Z., Li X.M., Li K.M., Zhao B.H., Yang S.L., Studies on chemical constituents in fruit of Lycium barbarum L. Zhongguo Zhong Yao Za Zhi. 2001 May; 26 (5): 323-4.

Xing Y.C., Sun H.Y., Wang J.Z., Study on the pharmacology of lycium barbarum of frozen and natural dried, Ningxia Medical Journal. 2000; 4.

Ye R.D., Yang Q.Z., Xiao W., Liu F.E., Chen J.K., Anti-ulcer effects of Lycium barbarum polysaccharide in rats. Journal of Medical Colleges of PLA. 2005; 3.

Yu M.S., Lai C.S., Ho Y.S., Zee S.Y., So K.F., Yuen W.H., Chang R.C., Characterization of the effects of anti-aging medicine Fructus lycii on beta-amyloid peptide neurotoxicity. Int J Mol Med. 2007 Aug; 20 (2): 261-8.

Zhang L.P., Ji Z.Z., Synthesis, antiinflammatory and anticancer activity of cinnamic acids, their derivatives and analogues. Yao Xue Xue Bao. 1992; 27 (11): 817-23.

Zhang M., Wang J., Zhang S., Study on the composition of Lycium barbarum polysaccharides and its effects on the growth of weanling mice. Wei Sheng Yan Jiu. 2002 Apr; 31 (2): 118-9


Zhao H., Alexeev A., Chang E., Greenburg G., Bojanowski K., Lycium barbarum glycoconjugates: effect on human skin and cultured dermal fibroblasts. Phytomedicine. 2005 Jan; 12(1-2): 131-7.

Zhao R., Li Q., Xiao B., Effect of Lycium barbarum polysaccharide on the improvement of insulin resistance in NIDDM rats. Yakugaku Zasshi. 2005 Dec; 125 (12): 981-8.

Zhao Y., Zhuang X.Y., Li S.Y., Bai X.Z., Determination of trace elements in frutus lycii. Studies of trace elements and health. 2007; 24 (2). Zou J. H., Liang H.Y., Liu L., Min L.F., Tang Y.R., Wu B.Y., Influence of medlar on the lifespan of human fibroblasts and gene expression of c-fos. Chinese Journal of Clinical Rehabilitation. 2005; 9 (7).

Cautions: Seek professional health advice if pregnant, lactating, suffering from a medical condition or taking medication before supplementing.


Nutritional information contained here is based on research literature and published knowledge on nutrition. Any nutritional suggestions should not be taken as medical advice.